Dinner
V - Vegetarian, VG - Vegan, GF - Gluten Free | *Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
STARTERS & SHAREABLES
Stone Oven Baked Focaccia V
$12.00
Stracciatella cheese, olive tapenade, chimichurri.
Tuna Tartare* VG GF
$18.00
Yellowfin tuna, sesame aioli, avocado crema, tapioca seaweed chips, pickled daikon salad, wasabi microgreens | Substitute Tofu for vegan option.
Whipped Blue Cheese Chips V GF
$12.00
House-made potato chips, balsamic glaze, rosemary thyme whipped blue cheese.
Prawns Pil Pil
$18.00
Sauteed shrimp, tomato broth, garlic slices, roasted chili, grilled bread.
Baked Brie
$14.00
Fig gastrique, local honey, crostini, apple crudite.
The One5 Joyce Farms Wings GF
$16.00
Choice of Sesame Soy Glaze, Honey Habanero Sauce, or Dry Rub, with House-made Ranch or Bleu Cheese.
Seasonal Charcuterie
$21.00
Rotating selection, assorted accompaniments.
Stone Oven Charbroiled Oysters
$19.00
Bacon compound butter, pecorino breadcrumbs
SALADS
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY Strip +22
Fried Brussels Sprout Salad V, GF
$15.00
Mixed greens with buttermilk herb dressing, sweet potatoes, feta, sunflower seeds & apple cider glaze. | Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY Strip +22
Roasted Beet Salad
$15.00
Local artisan greens, toasted walnuts, orange, honey, goat cheese, balsamic vinaigrette.
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY Strip +22
North Carolina Burrata
$16.00
Heirloom tomatoes, romesco breadcrumbs, arugula, pistachio pesto, tomato vinaigrette, balsamic glaze
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY Strip +22
SIDES
Grilled Asparagus 10 • Local Collard Greens 9 • Roasted Fingerling Potatoes 9 Lima Bean & Bacon Succotash 9
ENTREES
Brasstown NY Strip* GF
$44.00
Shiitake mushrooms, wilted spinach, bordelaise. leeks, duck fat roasted fingerling potatoes, bone marrow chimichurri
Nantucket Diver Scallops GF
$46.00
Sweet potatoes, shiitake mushrooms, spinach, com veloutte, tomato vierge
Stone Oven Roasted Vegetables V VG GF
$18.00
Brussels sprouts, asparagus, zucchini, fingerling potatoes, wild mushrooms, red onions, romesco, pecorino
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY Strip +22
The One5 Burger
$16.00
8 oz chargrilled patty, applewood smoked bacon, cheddar, bibb lettuce, tomato, confit onion, brioche bun, house sauce
Brasstown Filet Mignon*
$56.00
Roasted fingerling potatoes, grilled asparagus, wild mushrooms, au Poivre sauce, onion straws
Roasted Heritage Chicken GF
$24.00
Lima bean & bacon succotash, sweet corn, haricot verts, herb jus
Blackened Verllasso Salmon* GF
$25.00
Cauliflower goat cheese puree, roasted sweet potato, fennel, saffron beurre blanc
Duck Leg Confit
$19.00
Crispy polenta cake, local collard greens, and homemade Carolina BBQ sauce
Pesto Fusilli V
$16.00
Tossed with sun-dried tomatoes, spinach, arugula, haricot verts in our homemade pesto sauce topped with pecorino romano
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY Strip +22
STARTERS & SHAREABLES
Stone Oven Baked Focaccia V
$12.00
Stracciatella cheese, olive tapenade, chimichurri.
Tuna Tartare* VG, GF
$18.00
Yellowfin tuna, sesame aioli, avocado crema, tapioca seaweed chips, pickled daikon salad, wasabi microgreens | Substitute Tofu for vegan option.
Whipped Blue Cheese Chips V, GF
$12.00
House-made potato chips, balsamic glaze, rosemary thyme whipped blue cheese.
Prawns Pil Pil
$18.00
Sauteed shrimp, tomato broth, garlic slices, roasted chili, grilled bread.
Baked Brie
$14.00
Fig gastrique, local honey, crostini, apple crudite.
The One5 Joyce Farms Wings GF
$16.00
Choice of Sesame Soy Glaze, Honey Habanero Sauce, or Dry Rub, with House-made Ranch or Bleu Cheese.
Seasonal Charcuterie
$21.00
Rotating selection, assorted accompaniments.
Stone Oven Charbroiled Oysters
$19.00
Bacon compound butter, pecorino breadcrumbs
SALADS
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY
Strip +22
Fried Brussels Sprout Salad V, GF
$15.00
Mixed greens with buttermilk herb dressing, sweet potatoes, feta, sunflower seeds & apple cider glaze.
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY
Strip +22
Roasted Beet Salad
$14.00
Local artisan greens, toasted walnuts, orange, honey, goat cheese, balsamic vinaigrette.
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY
Strip +22
North Carolina Burrata
$16.00
Heirloom tomatoes, romesco breadcrumbs, arugula, pistachio pesto, tomato vinaigrette, balsamic glaze
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY
Strip +22
ENTREES
Brasstown NY Strip* GF
$44.00
Shiitake mushrooms, wilted spinach, bordelaise. leeks, duck fat roasted fingerling potatoes, bone marrow chimichurri
Nantucket Diver Scallops GF
$46.00
Sweet potatoes, shiitake mushrooms, spinach, com veloutte, tomato vierge
Stone Oven Roasted Vegetables V VG GF
$18.00
Brussels sprouts, asparagus, zucchini, fingerling potatoes, wild mushrooms, red onions, romesco, pecorino
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY
Strip +22
The One5 Burger
$16.00
8 oz chargrilled patty, applewood smoked bacon, cheddar, bibb lettuce, tomato, confit onion, brioche bun, house sauce
Brasstown Filet Mignon*
$56.00
Roasted fingerling potatoes, grilled asparagus, wild mushrooms, au Poivre sauce, onion straws
Roasted Heritage Chicken GF
$24.00
Lima bean & bacon succotash, sweet corn, haricot verts, herb jus
Blackened Verllasso Salmon* GF
$25.00
Cauliflower goat cheese puree, roasted sweet potato, fennel, saffron beurre blanc
Duck Leg Confit
$19.00
Crispy polenta cake, local collard greens, and homemade Carolina BBQ sauce
Pesto Fusilli V
$16.00
Tossed with sun-dried tomatoes, spinach, arugula, haricot verts in our homemade pesto sauce topped with pecorino romano
Add Chicken +$5.00 | Tuna +$9.00 | Salmon +$9.00 | Shrimp +$9.00 | NY
Strip +22
SIDES
Grilled Asparagus 10 • Local Collard Greens 9 • Roasted Fingerling Potatoes 9 Lima Bean & Bacon Succotash 9
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