
Lunch
V - Vegetarian, VG - Vegan, GF - Gluten Free | *Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
STARTERS & SHAREABLES
STONE OVEN BAKED FOCACCIA
Stracciatella cheese, olive tapenade, chimichurri
$12
SEASONAL CHARCUTERIE
Rotating selection of meats & cheese with assorted seasonal accompaniments
$21
BAKED BRIE
Fig gastrique, local honey, crostini, apple crudité
$14
TUNA TARTARE (GF)
Yellowfin tuna, sesame aioli, avocado crema, tapioca seaweed chips, soy glaze, wasabi microgreens, pickled daikon salad
$18
THE ONE5 JOYCE FARMS WINGS (GF)
Choice of Buffalo, Honey Habanero, or Dry Rub, with homemade Ranch or Bleu Cheese dressing
$16
WHIPPED BLEU CHEESE CHIPS (V, GF)
House-made potato chips, balsamic glaze, rosemary, thyme, whipped bleu cheese
$13
STONE OVEN OYSTERS ROCKEFELLER
Sautéed shallots, bacon, wilted spinach, béchamel, mozzarella, bread crumbs, garlic butter
$19
PRAWNS PIL PIL
Sautéed shrimp, garlic, shallots, fire-roasted tomato chili sauce, fresh chives, grilled bread
$18
NAAN FLATBREADS
BUFFALO CHICKEN
Buffalo chicken, bleu cheese crumbles, red onion, diced tomatoes, green onions
$16
MARGHERITA
Fresh tomatoes, garlic, basil, red onion, mozzarella & burrata
$14
BBQ FIG & PROSCIUTTO
Goat cheese, pickled onion, arugula, figs, prosciutto, house BBQ sauce
$15
SALADS
FRIED BRUSSELS SPROUT SALAD (V, GF)
Mixed greens, sweet potatoes, feta, sunflower seeds, apple cider glaze, buttermilk herb dressing
$16
WEDGE SALAD (GF)
Baby iceberg lettuce, bacon, blue cheese crumbles, cherry tomatoes, blue cheese dressing, fried onion straws
$16
ROASTED BEET SALAD (V, GF)
Local artisan greens, toasted walnuts, oranges, honey, goat cheese, balsamic vinaigrette
$16
Add Ons: Chicken $8, Shrimp (4) $12, Tuna $12, Salmon $12, Crab Cake $16, NY Strip $22, Scallops (3) $22
SANDWICHES
SERVED WITH FRIES
THE ONE5 WAGYU BURGER (GF)
8oz chargrilled, locally grown wagyu from Landrum. Applewood-smoked bacon, provolone, bibb lettuce, tomatoes, red onion, house sauce, brioche
$18
PHILLY CHEESE STEAK
Braised short rib, sautéed peppers & onions, cheddar & provolone cheese, pickles, toasted French baguette basted with garlic butter, homemade special sauce
$18
CRAB CAKE SANDWICH
Bibb lettuce, tomato, red onion, Cajun remoulade, brioche
$18
SWEET TEA BRINED FRIED CHICKEN
Roasted red pepper aioli, burrata, bibb lettuce, tomato, pistachio pesto, brioche
$17
SEARED TUNA
Yellowfin tuna, red cabbage slaw, wasabi aioli, pickled ginger, ciabatta
$17
BLT
Applewood-smoked bacon, bibb lettuce, tomato, cheddar cheese, avocado, ciabatta
$16
SIDES
Grilled Asparagus $10
Local Collard Greens $9
Crab Cake (1) $16
Roasted Fingerling Potatoes $9
Lima Bean & Bacon Succotash $9
ADD-ONS
Chicken $8 | (4) Shrimp $12 | Tuna $12 | Salmon $12 | Crab Cake $16 | NY Strip $22 | (3) Scallops $22
STARTERS & SHAREABLES
STONE OVEN BAKED FOCACCIA
Stracciatella cheese, olive tapenade, chimichurri
$12
SEASONAL CHARCUTERIE
Rotating selection of meats & cheese with assorted seasonal accompaniments
$21
BAKED BRIE
Fig gastrique, local honey, crostini, apple crudité
$14
TUNA TARTARE (GF)
Yellowfin tuna, sesame aioli, avocado crema, tapioca seaweed chips, soy glaze, wasabi microgreens, pickled daikon salad
$18
THE ONE5 JOYCE FARMS WINGS (GF)
Choice of Buffalo, Honey Habanero, or Dry Rub, with homemade Ranch or Bleu Cheese dressing
$16
WHIPPED BLEU CHEESE CHIPS (V, GF)
House-made potato chips, balsamic glaze, rosemary, thyme, whipped bleu cheese
$13
STONE OVEN OYSTERS ROCKEFELLER
Sautéed shallots, bacon, wilted spinach, béchamel, mozzarella, bread crumbs, garlic butter
$19
PRAWNS PIL PIL
Sautéed shrimp, garlic, shallots, fire-roasted tomato chili sauce, fresh chives, grilled bread
$18
NAAN FLATBREADS
BUFFALO CHICKEN
Buffalo chicken, bleu cheese crumbles, red onion, diced tomatoes, green onions
$16
MARGHERITA
Fresh tomatoes, garlic, basil, red onion, mozzarella & burrata
$14
BBQ FIG & PROSCIUTTO
Goat cheese, pickled onion, arugula, figs, prosciutto, house BBQ sauce
$15
SALADS
FRIED BRUSSELS SPROUT SALAD (V, GF)
Mixed greens, sweet potatoes, feta, sunflower seeds, apple cider glaze, buttermilk herb dressing
$16
WEDGE SALAD (GF)
Baby iceberg lettuce, bacon, blue cheese crumbles, cherry tomatoes, blue cheese dressing, fried onion straws
$16
ROASTED BEET SALAD (V, GF)
Local artisan greens, toasted walnuts, oranges, honey, goat cheese, balsamic vinaigrette
$16
Add Ons: Chicken $8, Shrimp (4) $12, Tuna $12, Salmon $12, Crab Cake $16, NY Strip $22, Scallops (3) $22
SANDWICHES
SERVED WITH FRIES
THE ONE5 WAGYU BURGER (GF)
8oz chargrilled, locally grown wagyu from Landrum. Applewood-smoked bacon, provolone, bibb lettuce, tomatoes, red onion, house sauce, brioche
$18
PHILLY CHEESE STEAK
Braised short rib, sautéed peppers & onions, cheddar & provolone cheese, pickles, toasted French baguette basted with garlic butter, homemade special sauce
$18
CRAB CAKE SANDWICH
Bibb lettuce, tomato, red onion, Cajun remoulade, brioche
$18
SWEET TEA BRINED FRIED CHICKEN
Roasted red pepper aioli, burrata, bibb lettuce, tomato, pistachio pesto, brioche
$17
SEARED TUNA
Yellowfin tuna, red cabbage slaw, wasabi aioli, pickled ginger, ciabatta
$17
BLT
Applewood-smoked bacon, bibb lettuce, tomato, cheddar cheese, avocado, ciabatta
$16
SIDES
ADD-ONS
Chicken $8 | (4) Shrimp $12 | Tuna $12 | Salmon $12 | Crab Cake $16 | NY Strip $22 | (3) Scallops $22
Grilled Asparagus $10
Local Collard Greens $9
Crab Cake (1) $16
Roasted Fingerling Potatoes $9
Lima Bean & Bacon Succotash $9
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